A classic snickerdoodle gets a bakery-style upgrade with the Brown Butter Snickerdoodle.
Rich browned butter adds deep, nutty flavour to this soft, thick cinnamon cookie. Each dough ball is coated twice in cinnamon sugar, creating a sweet crackled finish and plenty of warm cinnamon flavour.
Simple, nostalgic, and seriously cozy, this is the kind of cookie that feels familiar while still bringing something extra special to the table.
This digital recipe includes measurements in both cups and grams, along with full step-by-step instructions.
Please note: This is a digital download only. No physical product will be shipped.